Authentic

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Korean

Korean Mix Vegetables and Seafood in Mustard Sauce (Yang Jang Pi)

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15 mins

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Japanese

Chicken Teriyaki

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30 mins

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Chinese

Spring Onion Pancake (Congyoubing)

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15 mins

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Korean

Korean Vegetable Tempura (Yache Twigim)

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15 mins

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Malaysian

Red Bean Soup (Hong Dou Tang)

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60 mins

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Chinese

Steamed Prawns with Garlic

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6 mins

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Malaysian

Kampar Chicken Biscuit (Kampar Kai Chai Paeng)

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15 mins

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Malaysian, Singaporean

Cereal Butter Prawn

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10 mins

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Chinese

Mixed Vegetables with Fermented Beancurd (Chai Choy)

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30 mins

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Chinese

Classic Chinese Dumplings (Jiaozi)

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10 mins

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Chinese

Crispy Roast Pork (Siu Yuk)

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90 mins

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Korean

Korean Egg Roll

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10 mins