11 Handy Tips for Your Slow Cooker
The slow-cooker makes warm, delicious soup or gravy-filled Asian dishes convenient to cook and packed with flavours. Come learn how to make the best of it.
Discover the authentic in Asian cuisine food
Food Knowledge
The slow-cooker makes warm, delicious soup or gravy-filled Asian dishes convenient to cook and packed with flavours. Come learn how to make the best of it.
Love to cook with mushrooms? Come learn the best way to keep your dried and fresh mushrooms safe and umami for all your recipes!
Mushrooms bring rich savoury flavours in Asian cooking, versatile for meat, fish and plant-based dishes too. Come taste the 8 most common types!
Shoyu soy sauce is a core condiment in Japanese cooking. But did you know there’s actually more than one type? Come discover all the variants and their tasty uses.
Eid al-Fitr is the festival of joy, peace, family reunions and lots of flavourful foods. Here are 10 must-have faves for the celebration.
Air fryer is the latest in cooking tech that has taken the world by storm. Come discover the healthier choice for deep-fried cuisines and more!
They may not have invented a bakery per se, but Asians sure bring a tasty twist to bread and cakes. Come have a taste of these popular Asian baked goods!
An air fryer is a wonderful device that can cook a lot of dishes and confectionaries. Here is how to use an air fryer to whip up easy Asian dishes and recipes.
Asian breads are fluffier than European breads, with a hint of mild sweetness. Come discover the Yudane & Tangzhong methods that make them!
No wheat? No problem. These traditional Asian gluten-free noodles will definitely add a new dimension of flavour and texture to your next meal.
Flour is one of the greatest food inventions. But more than bread and cake, Asians have created even more kinds of flour and pastries. Come check them out!
Want a fast and easy home-cooked meal? Pad Thai is one of your best options, and a genuine Thai favourite! Here all you need to make yours authentic and yummy!