Street food is a core staple of Asian food culture, more so than diners and restaurants. Every culture has its marvellous array of quick and delicious goodies at the markets and sidewalks, for easy takeaways or to savour on the spot. In Southeast Asia, you might even find food all day and all night. In Japan, China and Korea, the types of street food may also change according to the seasons. While most of the dishes can be easily cooked with the right ingredients and recipes, some street food experiences are only available in Asia. So, go try these on your next holiday!