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Malaysian

Sour and Spicy Eggplant Stew (Asam Terong)

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15 mins

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Malaysian

Biskut Makmur

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15 mins

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Malaysian

Nyonya Fried Chicken (Inche Kabin)

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40 mins

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Malaysian

Penang Nyonya Lam Mee

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240 mins

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Malaysian

Mixed Vegetable Curry

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15 mins

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Malaysian

Mustard Leaves Leftover Soup (Choy Geok)

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90 mins

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Malaysian, Singaporean

Pandan Chiffon Cake

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60 mins

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Malaysian

Traditional Steamed Sponge Cake (Kai Tan Koh)

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40 mins

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Malaysian

Five-spice Meat Rolls (Ngoh Hiang Lobak)

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30 mins

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Malaysian

Cashew Nut Chicken

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15 mins

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Malaysian

Braised Pork Belly (Nyonya Hong Bak)

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100 mins

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Malaysian

Mixed Vegetable Pickle (Acar)

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30 mins