Pandan Chiffon Cake

Pandan Chiffon Cake

1 Star2 Stars3 Stars4 Stars5 Stars (24)
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Difficulty Level Cooking Time
60 mins
Pandan Chiffon Cake

Pandan Chiffon Cake

1 Star2 Stars3 Stars4 Stars5 Stars (24)
Loading...
Difficulty Level Cooking Time
60 mins
Did you know?
Pandan leaves are also known as the vanilla of Asia and is used in both sweet and savoury dishes throughout Southeast Asia.
Did you know?
Pandan leaves are also known as the vanilla of Asia and is used in both sweet and savoury dishes throughout Southeast Asia.
Did you know?

Pandan can be used for many purposes, such as a natural food colouring, garnish and flavouring in cuisines, food wraps, fabric dye, closet fragrance dispenser, and even as an insect repellent.

Pandan leaves are sweet and aromatic, and known as the vanilla of Asia.
Did you know?

Pandan can be used for many purposes, such as a natural food colouring, garnish and flavouring in cuisines, food wraps, fabric dye, closet fragrance dispenser, and even as an insect repellent.

Pandan leaves are sweet and aromatic, and known as the vanilla of Asia.

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