Recipes

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Chinese

Traditional Fried Rice

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15 mins

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Chinese, Malaysian

Pan Fried Mackeral Fillet with Ginger and Soy

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15 mins

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Chinese

Braised Pork Belly (Dong Po Rou)

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60 mins

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Malaysian, Singaporean

Satay Bee Hoon

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60 mins

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Chinese

Taro Rice in Rice Cooker

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45 mins

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Thai

Stir Fry Glass Noodles with Chicken and Green Curry Paste (Gaeng Ho)

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15 mins

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Chinese

Quick Chicken Noodle Soup

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20 mins

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Thai

Chicken Green Curry

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15 mins

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Malaysian

Sarawak Laksa

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110 mins

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Malaysian

Creamy Red Bean Popsicles (Kacang Merah Potong)

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60 mins

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Chinese

Caramelised Pork Belly in Master Stock

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45 mins

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Chinese

Steamed Garlic Prawns with Mung Bean Threads

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20 mins