Recipes

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Malaysian

Five-spice Meat Rolls (Ngoh Hiang Lobak)

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30 mins

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Thai

Shortcut Tom Yum Noodle Soup

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15 mins

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Thai

Grilled Chicken Thigh with Coconut Water (Gai Yang)

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20 mins

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Chinese

Simmered Beef in Hot Chilli Soup

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15 mins

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Chinese

Fried Dace with Noodles

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15 mins

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Vietnamese

Stir-Fried Beef with Lemongrass

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15 mins

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Thai

Quick Coconut Noodle Soup

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15 mins

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Chinese

Fried Scallop Wontons

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30 mins

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Vietnamese

Vietnamese Lemongrass Chicken

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15 mins

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Malaysian

Vermicelli Salad (Kerabu Bee Hoon)

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20 mins

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Korean

Abalone Porridge (Jeonbok Naejang Jook)

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40 mins

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Chinese

Stir Fried Chicken Thigh and Spring Onion with Oyster Sauce

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12 mins