All You Need To Know About Cooking Crabs
Learn how to clean and prepare your crabs like a master chef.
Discover the authentic in Asian cuisine food
Learn how to clean and prepare your crabs like a master chef.
Singapore is home to a tantalising melting pot of cuisines and cultures. Discover the 15 must-try dishes from Singapore.
Indonesia, the land of spices, has rich, traditional drinks that are fresh, unique, and healthy.
Follow these 7 simple rules for healthy Chinese cooking to enjoy light and low-fat Chinese dishes, including healthy stir-fries, steamed recipes and healthy Chinese ingredients.
Learn how soy sauce evolved from an ancient Chinese paste to become one of the world’s favourite kitchen staples.
The citrus fruit that has multiple uses is also used extensively during the Moon festival. Every year persimmons are offered to the Moon Goddess as a sacrifice.
Here’s our list of the top 5 vegetables that will make your stir fry sing!
Encourage your children to cook with our 10 top tips for cooking with kids. Follow our guide to cooking with children to help your family create wholesome meals. Once your juniors have mastered the basics with these 10 cooking tips for kids, they’ll be hungry for new flavours and Asian recipes.
Versatile coconut comes in a range of styles, including coconut milk, coconut water, coconut sugar and desiccated coconut. Go nuts for coconut in all its forms with our guide to six ways to cook with coconut.
Many of us have been enjoying Malaysian food for years—we just didn’t know it.
Beat the chill with our guide to warming ingredients. Based on the principles of Chinese medicine, discover which ingredients will warm you up from the inside out, including warming spices, hearty meats, satisfying starches and the best cooking methods for improved health this winter.
Discover the authentic flavours of Mamak cuisine, including the history of the Mamak culture in Malaysia and the best Mamak recipes