A crispy baguette filled with meat, fresh veggies and fragrant herbs, the Vietnamese Banh Mi is the ultimate sandwich. This Vietnamese roll was inspired by the French baguette, and is now a super popular lunch option here in Australia.
The traditional Vietnamese recipe for Banh Mi includes different types of cold meat, pâté, a whipped egg yolk mayo, and plenty of fresh herbs and vegetables. But if you're looking for a different take on the Banh Mi, we've also got some awesome Vietnamese recipes for rolls filled with crowd favourite crispy roast pork and lemongrass grilled chicken.
Try out some of our easy Vietnamese Banh Mi recipes for a delicious and filling lunch.