Directions

To Cook

1. Heat oil over medium heat. Add Valcom Lemongrass, chillies and garlic and stir-fry for 2 mins. Turn to high heat.
2. Add beef and stir-fry for 3 mins. Add Squid Brand Fish Sauce and sugar. Stir through until sugar dissolves and beef is cooked.
3. Garnish with spring onions and serve hot.