Directions

To Prep

1. Preheat oven to 180°C. Line 1-2 baking trays with baking paper.
2. Combine marinade ingredients in a large bowl, add in chicken wings and stir through well. Set aside to marinate for 10 mins.

To Cook

1. Place wings on baking tray in a single layer and reserve marinade to baste.
2. Bake for 45 mins or until cooked, basting once every 15 mins.
3. Garnish with sesame seeds, chilli and spring onion, and serve.