Loading...Directions
To Cook
- Mix softened bean vermicelli with Seasoned Soy Sauce for Seafood.
- Place some seasoned vermicelli between scallop and shell. Top with seasoning mix.
- Steam scallops over high heat for 8 mins. Sprinkle with spring onions and fried garlic. Pour hot oil over scallops and serve immediately.
You must be logged in to post a comment.