Recipes

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Chinese

Meat Floss

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80 mins

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Malaysian, Singaporean

Spinach Soup with Fried Anchovies and Salted Eggs

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20 mins

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Chinese

Vegetarian Noodle Soup

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15 mins

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Indonesian

Stir-Fry Green Beans with Minced Pork

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15 mins

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Japanese

Japanese Chicken Meatballs (Tsukune)

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40 mins

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Thai

Vegetarian Thai Red Curry

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30 mins

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Thai

Stir-fried Beef with Green Curry

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15 mins

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Korean

Prawns in Soybean Paste (Ssambap Doenjang Bokkeum)

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30 mins

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Thai

Stir-fried Seafood Combination with Spicy Sauce

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15 mins

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Korean

Korean Fried Chicken Wings

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30 mins

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Korean

Braised Beef Short Ribs (Galbijjim)

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30 mins

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Chinese

Ma Po Tofu

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15 mins