Recipes

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Japanese

Kabocha Miso Soup

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20 mins

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Chinese

Homemade Black Pepper BBQ Sauce

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5 mins

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Japanese

Soft Shell Crab Hand Roll

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15 mins

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Chinese

BBQ Pork and Vermicelli Salad

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15 mins

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Indonesian, Malaysian

Chicken Rendang

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90 mins

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Korean

Kabocha Hobakjuk

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45 mins

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Japanese

Kabocha Tempura

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15 mins

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Japanese

Kabocha Pork Stir Fry

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15 mins

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Vietnamese

Vegetarian Pho

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75 mins

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Vietnamese

Vietnamese Beef Noodle Salad (Bun Bo Xao)

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15 mins

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Chinese

Cantonese Fried Flat Noodles in Egg Gravy (Wa Tan Hor)

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20 mins

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Malaysian

Prawn in Yellow Coconut Curry (Kari Udang)

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10 mins