Massaman Lamb Shanks

Massaman Lamb Shanks

1 Star2 Stars3 Stars4 Stars5 Stars (5)
Loading...
Difficulty Level Cooking Time
120 mins
Massaman Lamb Shanks

Massaman Lamb Shanks

1 Star2 Stars3 Stars4 Stars5 Stars (5)
Loading...
Difficulty Level Cooking Time
120 mins
Do you know -
Did you know?
Frenched is a culinary term for the process of cutting away fat and meat from the bone end of a rib chop or steak for aesthetic presentation.
Do you know -
Did you know?
Frenched is a culinary term for the process of cutting away fat and meat from the bone end of a rib chop or steak for aesthetic presentation.

Still hungry?