Directions

To Make

1. In a large bowl, add all the ingredients for the skewers and thoroughly mix to blend everything. Refrigerate the mix for at least 30mins before cooking.
2. Prepare skewers by using equal amount of the mixture on each skewer stick. Once the skewers are prepared, spray lightly with an oil spray.
3. Cook the skewers in the air fryer at 180°C for 10mins.
4. For the dipping sauce, mix all the sauce ingredients in a small bowl until all the sugar has dissolved.
5. Enjoy the skewers with the dipping sauce and by making lettuce cups with lettuce wrap ingredients of your choice.