4 Simple Strategies to Save Food, Money and Our Planet!
Learn ingenious ways to save food and money whilst caring for our planet.
Slow and Steady: The Best Cuts of Meat for Slow-Cooked Asian Recipes
Discover the best cuts of meat for slow-cooked Asian recipes, including the best cuts of beef, pork, lamb and chicken for curry, casseroles, roasting and braising.
How to Use Your Chinese Spider
The Chinese spider is actually a rather handy utensil that is used quite commonly in Asian and Dutch kitchens.
DIY Dining: Hands-on Cooking at Korean Restaurants
Try Korean hot pot, Korean barbecue and Korean Bossam for a dining experience that allows you to get hands-on. Visit your local Korean restaurant to cook your own Korean Bulgogi, steamboat and barbecue wraps.
Asian Barbeque: Classic Chinese Char Siu Pork
Give your barbecues a multicultural spin by introducing the flavours of Asia. Take a look at a classic Chinese barbecue dish, char siu pork.
Plating like a Professional
Discover how to plate your food like a professional, with our expert advice on food styling. Find out why Asian chefs prefer to serve foods in odd numbers, how garnishes can make a recipe pop, and the secret to a good-looking curry.
10 Wallet-Friendly Ways to Cook with Mince
Discover quick and affordable Asian mince recipes for easy midweek dinners the whole family will love. Try our wallet-friendly ways to cook with mince, including quick stir-fries, mince patties, dumplings and noodles the whole family will love. Try these versatile mince recipes for family dinners.
The Secret to Authentic Satay Skewers
Learn how to make authentic satay skewers. Satay skewers are popular across Southeast Asia, including beef satay skewers, lamb satay skewers and chicken satay skewers, plus tips on marinating, cooking and serving your satay skewers.
All You Need To Know About Steam Cooking
Yummy, wholesome, and filled with all your ingredients’ natural goodness, steamed dishes are made to warm and satisfy your taste buds. Here’s how to do it at home!
10 Reasons to Make Bone Broth This Winter
Improve your health and wellbeing by embracing bone broth. This nutrient-dense broth is packed with protein, calcium and glucosamine for joint health and a strong immune system. Discover 10 reasons to make bone broth this winter, then follow our tips for making bone broth at home.
Asia’s Best Chilli Sauces to Spice Up Your Meals
Spiciness is a core flavour in Asian cuisine, from dishes to table condiments. Come taste the nuanced and exciting difference of authentic chilli sauces!
How to Pimp Up Instant Noodles
Take your instant noodles to the next level with tempting topping ideas. Turn your favourite snack into a satisfying meal by adding extra ingredients to instant noodles. Discover how you can create 15-minute dinners with Asian Inspirations.