Directions
To Prep
- Place chopped garlic and chillies in mortar, add sugar and pound to desired texture.
- Add fish sauce, lime/lemon juice and boiled water. Stir until sugar is dissolved. Adjust taste to personal liking.
Discover the authentic in Asian cuisine food
Vietnamese
Vietnamese Dipping Sauce (Nuoc Cham)
by Chef Lillie Giang
(11)
Loading...| Difficulty Level | Cooking Time |
|---|---|
| 15 mins |
Vietnamese Dipping Sauce (Nuoc Cham)
by Chef Lillie Giang
(11)Loading...| Difficulty Level | Cooking Time |
|---|---|
| 15 mins |
(3)
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