DirectionsTo PrepareIn a medium bowl or two small bowls, layer the grass jelly, palm seed, young coconut, jackfruit and cubed bread. Add shaved ice. Top with milk, drizzle with sala syrup and serve.
Save to Journal Korean Korean Pan Fried Tofu with Spicy Sauce (Dubu Buchim) (No Ratings)Loading... 15 mins
You must be logged in to post a comment.