Directions

To Make

1. Heat oil over medium-high heat and add chicken. Stir-fry for 2-3 minutes until almost cooked.
2. Add garlic and onion, then stir-fry for 1 minute.
3. Increase to high heat and add chilli, carrot, mushroom, lime leaves, and green peppercorn. Continue stirring for 1-2 minutes.
4. Add eggs, followed by bean noodles. Stir-fry for 2 minutes, then add all the seasoning ingredients.
5. Cook for another 2–3 minutes until the noodles are cooked through.
6. Add basil, long red chilli, and spring onion. Toss and stir for 30 seconds.