- Heat some oil in pan on medium, sauté garlic until fragrant.
- Add the dried shrimps and fry until crispy and fragrant. Remove and set aside.
- Heat some oil in pan again, add in the cabbage and stir fry for 1 min, then add water and cook covered for 2-3 mins. Uncover and cook for a further 5-6 mins or until the cabbage are cooked.
- Add the dried shrimps and a dash of pepper, season with salt if desired. Stir to mix well.
- Transfer to a serving plate and serve.