Directions

To Prep

1. Mix the steak marinade ingredients in a mixing bowl. Add the steak and marinate for at least 1 hour.

To make dipping sauce

1. Combine all of the dipping sauce ingredients and mix thoroughly until the sugar has dissolved.

To Cook

1. Heat the oil in a cast iron griddle over medium heat.
2. Add the steak and cook to your desired doneness. Turn the meat regularly for even cooking.
3. Once the steaks are cooked, remove them from the griddle and let them rest for at least 5 minutes.
4. Slice them thinly against the grain.
5. Serve with the dipping sauce.