Japanese Soy Milk Hot Pot (Tonyu Nabe)

Japanese Soy Milk Hot Pot (Tonyu Nabe)

  1. To make the soup base, bring the kombu dashi, sake and mirin in a claypot, and bring to boil. Then turn heat down to medium and add in the warm soy milk.
Tempura Soba

Tempura Soba

  1. To prepare dipping sauce, bring the mirin to the boil in a small saucepan and continue to boil until reduced by half. Stir in the soy sauce and bonito


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