- Place the Thai tea mix in a cup and pour the boiling water on it to make Thai tea and let it brew for 3 mins. Strain and set aside.
- In a medium size bowl, add the instant coffee, sugar and 2 tbsp of the brewed Thai tea.
- Use a hand held beater and beat the mixture until frothy.
- Prepare a few glasses and add in the crushed ice and milk.
- Scoop the mixed froth onto the individual glasses and serve.