- Mix beef with marinade ingredients.
- In a pan, heat 1 tbsp oil and sauté beansprouts for 1 min. Drain. Add 2 tbsp oil and sauté spring onions. Add in beef and carrots, stir fry until cooked through. Add rice noodles, beansprouts, yellow chives and seasoning mix. Sauté well until heated through.
- Dish out and serve.