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Pork with Broccolini and Oyster Sauce

Chinese

Chinese

Pork with Broccolini and Oyster Sauce

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Difficulty Level Cooking Time
15 mins
Pork with Broccolini and Oyster Sauce

Chinese

Pork with Broccolini and Oyster Sauce

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings)
Loading...
Difficulty Level Cooking Time
15 mins

Directions

To Prep

  1. Combine pork and sauces in a bowl. Chill for 20 mins.

To Cook

  1. Heat oil in a wok. Stir-fry pork in batches, for 3 mins each, reserving marinade.
  2. Add onion. Stir-fry for 1 min. Return pork to wok with broccolini, coriander and reserved marinade. Stir-fry for 2 mins.
  3. Toss cashews through. Serve with rice.

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      Did you know?

      Oyster sauce, born in Chinese cuisine, was traditionally created by simmering oysters in soy sauce and other tasty ingredients until it transforms into a thick, flavor-packed sauce. Its salty-sweet goodness and umami punch is perfect in Chinese cuisine and takes dishes to a whole new delicious level!

      Did you know?

      Oyster sauce, born in Chinese cuisine, was traditionally created by simmering oysters in soy sauce and other tasty ingredients until it transforms into a thick, flavor-packed sauce. Its salty-sweet goodness and umami punch is perfect in Chinese cuisine and takes dishes to a whole new delicious level!

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