- Marinate sliced beef with salt and pepper for 20 mins.
- Bring some water to boil and blanch asparagus for 1-2 mins. Drain and set aside.
- Place the asparagus on sliced beef and roll the sliced beef from the bottom to the top. Repeat with the remaining sliced beef and asparagus.
- Heat oil and pan fry beef rolls over medium heat till completely cooked. Add in capsicums and seasoning mix, sauté until cooked. Dish out and serve.