Directions

To Make

1. Into a pot add water, agar agar powder, sugar and salt. Place the pot over heat and bring the contents to a boil.
2. Reduce the heat to let the contents simmer until all the agar agar has dissolved.
3. Add coconut milk and bring the contents to a boil again, allowing it to simmer for 30 seconds.
4. Pour into a mould. Let it cool completely before placing it into the refrigerator to set overnight.
5. Invert the jelly and cut to serve.