Directions

To Cook

1. Clean ribs from excess fat. Place ribs covered in boiling water with a rosemary stem and 3 bay leaves. over with lid and cook until ribs are tender. Set aside ribs and stock.
2. Saute garlic and onion until fragrant. Add paprika, tomato sauce, chopped tomatoes ad stir through. Add ribs and stock. Bring to boil.
3. Add ABC Sweet Soy sauce. Ad salt and pepper to taste. Cook until liquid thickens.
4. Add honey and rosemary leaves. Cook for a couple more minutes. Remove from heat. Serve with mashed potatoes.