Directions
To Cook
- Place 1-2 hibiscus flowers in a glass. Spoon over 3 tbsp syrup.
- Add ice cubes into glass. Top up glass with water.
- Serve cold with mint leaves.
Discover the authentic in Asian cuisine food
Thai
Hibiscus Iced Tea (Nam Krachiap)
(3)
Loading...| Difficulty Level | Cooking Time |
|---|---|
| 5 mins |
(4)
You must be logged in to post a comment.