To Prep BBQ Chicken Wings
- Wash and clean chicken wings. Pat dry, then cut to separate drumettes from wingettes.
- Mix all the other ingredients together to make the marinade. Marinate chicken wings overnight (or a few hours) in the refrigerator.
- Brush or spray air fryer basket with oil before placing chicken wings in. Tip: Pour some hot water into the base of the air fryer bowl to help keep the chicken moist while cooking.
- Air fry chicken wings at 180°C for 10-12 mins. Brush with more marinade sauce midway.