Directions

To Make Omelette

1. Mix the sugar and the egg in a small mixing bowl until combined.
2. Heat up pan with cooking oil over a medium heat.
3. Pour the egg in to the pan and swirl slightly to form a thin layer.
4. When the egg has begun to set and flip it over.
5. Cook the other side until it is almost cooked.
6. Transfer the egg on to another work surface and roll. Set aside.
7. When the egg has cooled, cut in to thin strips and then set them aside.

To Cook

1. Combine all of the sauce ingredients to a mixing bowl and mix until the sugar has dissolved.
2. Prepare the ramen noodles according to the packet.

To Serve

1. Divide the topping ingredients into equal portions of servings.
2. Place the noodles into a bowl and surround the top with the toppings.
3. Pour the sauce over the dish or serve with the sauce alongside it.