COOK SNAP WIN 2018
EXPERIENCES - Lamb
BBQ Teriyaki Lamb Cutlets
Combine ingredients in a bowl, add lamb and marinate for 20 mins.
Mix all salad ingredients in a bowl and place on a large serving platter.
Lamb Satay Barbeque
Combine the meat, yellow curry paste, coconut milk, fish sauce and sugar in a mixing bowl. Marinate for at least 20 mins.
Thread the meat onto skewe
Massaman Lamb Shanks
Pre-heated oven to 160c.
Heat the oil in a large deep saucepan and brown the lamb shanks well. Remove and set aside.
Sauté the onion in the pan 2-3
Sweet and Spicy Satay
Cut the meat into even-shaped cubes (2cm) and place in a bowl. Combine the garlic, sweet soy sauce, sambal oelek, lemon juice, salt, pepper and dic
Char Siu Lamb
Combine char siu sauce, honey, tomato juice and 1 tsp oil in a bowl.
Add lamb steaks and toss to coat evenly. Cover and set aside for at least 15 mins.
Rich Lamb Casserole
Heat oil in a large frying pan and brown lamb chops well. Remove and place into an oven proof dish.
Brown garlic, onions and potatoes 3-4 mins, stir i
Thai Lamb and Mango Salad
Heat a lightly oiled griddle or fry pan on high. Fry lamb for 2-3 mins each side. Lamb is best cooked until pale pink so that it stays tender and moist.
Braised Lamb with Rice Wine
Put all spice mix into a muslin bag and tie up the bag securely.
Bring a pot of water to the boil. Add lamb and boil for 1-2 mins, then drain. Rinse with w
Heat oil in a wok. Add onions and stir-fry for 1 min.
Add lamb and stir-fry for 4 mins or until done.
Add ready sauce and other vegetables. Stir-fry fo
Garlic Roasted Soy Sauce Lamb
Place the lamb roast flat on a board fat side up and make 10 small cuts in the surface and insert the garlic cloves into cuts.
Place lamb in a large shal
CNY 2016 WINNERS
Glenda Mc Donnell
Michael J Sabo
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COOK SNAP WIN 2018
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