Directions

To Make

1. Stir fry onion and mixed vegetables in a pan.
2. Add rice and continue to cook until the rice begins to dry, then season with salt, pepper, and curry powder.
3. To make the curry sauce, cook beef and mushrooms in a pot.
4. Once the beef is cooked through, add water/chicken stock and bring to boil.
5. Add the S&B Golden Curry Mild curry blocks and stir through until the blocks melt and the sauce begins to thicken.
6. To prepare the omelette, beat eggs in a bowl, then cook a thin layer of omelette in a small pan.
7. Place a serving of dry curry rice in the centre of the omelette and wrap it in an oval shape.
8. Place omelette on a plate and pour curry sauce over the top.