Directions

To Prep

1. Preheat oven to 190°C. Line a baking tray with baking paper.
2. Rub the garlic and ginger to the chicken drumsticks, then add in the rests of the ingredients. Mix well and set aside for at least 30 mins, or 2 hrs in the fridge.

To Cook

1. Arrange the chicken drumsticks on baking tray and bake for 30-40 mins or until they turn golden brown, slightly charred. If the inside is not cooked through, cover with foil and continue baking until done. Alternatively, grill the chicken drumsticks on a barbecue for 30mins and turn occasionally to make sure all sides are evenly cooked.