Mid-Autumn Lantern Festival at Crown 2019

Information

When
September 21-23, 2018
Friday - Saturday
10am - 10pm

Where
Crown Melbourne, Southbank

Admission
Free

Activity Type

Outdoor

Itinerary

Friday, September 6, 2019
Cooking demos by Chef Lillie Giang:
4:15pm - 5:00pm
(Karaage Chicken)
5:15pm - 6:00pm
(Beef Bulgogi Bibimbap)
6:15pm - 7:00pm
(Green Curry Grilled Beef)

Saturday, September 7, 2019
Cooking demos by Chef Lillie Giang:
12:00pm - 12:45pm
(Karaage Chicken)
1:00pm - 1:45pm
(Beef Bulgogi Bibimbap)
2:00pm - 2:45pm
(Green Curry Grilled Beef)

Cooking demos by Chef Joshua Ong:
4:15pm - 5:00pm
(Balinese Green Bean Salad)
5:15pm - 6:00pm
(Malaysian Satay Beef)
6:15pm - 7:00pm
(Salmon Teriyaki with Udon Salad)

Sunday, September 8, 2019
Cooking demos by Joshua Ong:
12:00pm - 12:45pm
(Balinese Green Bean Salad)
1:00pm - 1:45pm
(Malaysian Satay Beef)
2:00pm - 2:45pm
(Salmon Teriyaki with Udon Salad)

Cooking demos by Chef Lillie Giang:
4:15pm - 5:00pm
(Karaage Chicken)
5:15pm - 6:00pm
(Beef Bulgogi Bibimbap)
6:15pm - 7:00pm
(Green Curry Grilled Beef)

About

It’s the Mid-Autumn Lanterns Festival! Exciting cultural shows and flavoursome Asian cuisines comes to Crown Riverwalk for the ninth year under the lights of vibrant lanterns.

Get your taste-buds enchanted by Chef Lillie Giang’s unique Karaage Chicken, Beef Bulgogi Bibimbap and Green Curry Grilled Beef. She’ll teach you some handy kitchen tips and tricks too! Learn more about her passion for food at The Food Affectionist.

Also, catch Joshua Ong and his multipurpose Buffalo Cookware in action, as he cooks and treats you to tasty Balinese Green Bean Salad, Malaysian Satay Beef and Salmon Teriyaki with Udon Salad. Find out how Buffalo Cookware helps you cook easier and faster.

Plus, get your chance to win free gifts, cash vouchers and limited edition merchandise at the Cash Booth, whenever you purchase $20 worth of Asian Inspiration products.