Tag : thai red curry

Pad Panaeng Gai (Stir-Fried Panaeng with Chicken)

Pad Panaeng Gai (Stir-Fried Panaeng with Chicken)

A simple Thai classic full of flavours, this Stir-Fried Panaeng Curry is a rich chicken curry mixed with coconut milk and Thai ingredients for a hearty meal.

Fried Fish in Red Curry

Fried Fish in Red Curry

Salmon is a great and tasty fish, enhanced by red curry sauce. It has slightly sweet taste dominance which makes the curry mild and smooth with nice aroma. Try this Thai fried fish in red curry!

Light Red Pork Curry

Light Red Pork Curry

A light curry for the more health-conscious! This is indeed a lite red curry - a satisfying way of enjoying a curry without the addition of coconut milk. Try this Thai recipe.

Vegetarian Thai Red Curry

Vegetarian Thai Red Curry

A popular Thai dish consisting of red curry paste to which coconut milk is added. This vegetarian dish, is served in a bowl and eaten with steamed rice.

Fried Fish with Red Curry Sauce

Fried Fish with Red Curry Sauce

If you have never tried fish in an Asian curry, this is the perfect opportunity to do so. Try this delicious fried fish curry with a Thai twist!

Red Curried Duck with Glass Noodle Salad

Red Curried Duck with Glass Noodle Salad

This dish consists duck marinated in Thai red curry, and is served with glass noodles and greens

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