Tag : thai dinner recipes

Green Curry Beef

Green Curry Beef

Green curry beef recipe is a variety of curry in Thai cuisine. Green curries tend to be just as spicy as red curries or hotter. The green colour is derived from the green chillies used in the paste.

Steamed Fish Cake

Steamed Fish Cake

This classic Thai dish is one of the most liked with its mild and smooth taste. Minced pork or chicken can be used in place of fish. Try this piping hot Thai Steamed Fish Cake!

Hang Lay (Thai Northern Curry)

Hang Lay (Thai Northern Curry)

Hang Lay is dry curry without coconut milk or oil used. Chicken can replace pork and use less cooking time with reduced amount of water. Turmeric in the curry paste is good for digestion.

Pineapple Fried Rice

Pineapple Fried Rice

A Sweet and Spicy Pineapple Fried Rice, that is a quick and healthy weeknight dinner! Try this Thai-style fried rice recipe, that's also a great idea for leftovers.

Northern Thai Sauce

Northern Thai Sauce

The Northern Thai Dipping Sauce one of the most popular dishes, served with various kinds of vegetables. It originated in the North, but Thais from all regions are fond of it. It's wonderful for topping rice vermicelli, served as a light meal, or used as cooking sauce for various stir fried.

Chicken Coconut Soup

Chicken Coconut Soup

A classic Thai Chicken Coconut soup that gets its rich flavour Thailand's most important ingredient -the coconut milk. This soup is very similar to Tom Kha Gai.

North Eastern Beef Salad

North Eastern Beef Salad

The North Eastern Beef Salad also known as Larb is a popular Thai dish served everywhere from road side vendors to five star hotels and restaurants. Sharp taste of lemon juice and fish sauce are complimented by ground roasted rice. It is normally served with salad and steamed sticky rice.

White Beef Curry

White Beef Curry

A an exotic Thai recipe in which the beef curry is cooked in coconut extract/milk. Try this if you've never tasted a white curry before! Try this Thai recipe.

Chicken Green Curry

Chicken Green Curry

Green curry is a variety of curry in Thai cuisine. Green curries tend to be just as spicy as red curries or hotter. The green colour is derived from the green chillies used in the paste.

Yellow Curry Fried Rice

Yellow Curry Fried Rice

Another Thai favourite - yellow curry fried rice. Easy to put together and it'll be over before you know it!

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