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Cuisine

Ingredient

Nyonya Chicken with Potato Stew (Ayam Pongteh)
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Malaysian

Nyonya Chicken with Potato Stew (Ayam Pongteh)

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45 mins

Eggs with Fermented Shrimp (Cincalok Omelette)
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Malaysian

Eggs with Fermented Shrimp (Cincalok Omelette)

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10 mins

Glutinous Rice with Pandan Custard (Kuih Seri Muka)
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Malaysian

Glutinous Rice with Pandan Custard (Kuih Seri Muka)

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50 mins

Penang Nyonya Lam Mee
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Malaysian

Penang Nyonya Lam Mee

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240 mins

Nyonya Fried Chicken (Inche Kabin)
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Malaysian

Nyonya Fried Chicken (Inche Kabin)

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40 mins

Braised Pork Belly (Nyonya Hong Bak)
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Malaysian

Braised Pork Belly (Nyonya Hong Bak)

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100 mins

Mixed Vegetable Pickle (Acar)
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Malaysian

Mixed Vegetable Pickle (Acar)

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30 mins

Vermicelli Salad (Kerabu Bee Hoon)
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Malaysian

Vermicelli Salad (Kerabu Bee Hoon)

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20 mins

Top Hats (Nyonya Pie Tee)
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Malaysian

Top Hats (Nyonya Pie Tee)

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90 mins

Nyonya Fried Rice
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Malaysian

Nyonya Fried Rice

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20 mins

Nyonya Sweet Broth (Pengat)
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Malaysian, Singaporean

Nyonya Sweet Broth (Pengat)

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60 mins

Stir-fried Jicama with Shredded Cuttlefish (Ju Hu Char)
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Malaysian, Singaporean

Stir-fried Jicama with Shredded Cuttlefish (Ju Hu Char)

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30 mins

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Recipe by Asian Inspirations at https://asianinspirations.com.au/recipes/nyonya-chicken-with-potato-stew-ayam-pongteh/

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