Recipes - Thai

Spicy Prawn Salad
Spicy Prawn Salad Recipe


A Spicy Prawn Salad infused with the flavours of Thailand - chilli paste, lemon grass, coriander, mint and lime juice! Try this Thai recipe.
Cooking Time: 15mins - 30mins
Serves:2
Total time: 30mins - 60mins
Course: EntréeMain
Cook Method: Grill/BBQ
Cuisine: Thai









Ingredients:

7 - 8 Green prawns, shelled & deveined
1 tbsp. Lemon (or lime) juice
1 tbsp. Squid Fish sauce
1 tsp. Sugar
1 tbsp. Chilli paste
1 tbsp. Onion, finely sliced
1/2 Small red onion, thinly sliced
1 tbsp. Fresh lemon grass or Valcom lemongrass
2 tbsp. Mint
Coriander, for dressing




Steps:

1. Grill the prawns for 3 minutes on both sides.
2. Combine chilli paste, juice, sugar and fish sauce
3. Add the prawns, onion, red onion, lemon grass and mint.
4. Mix well and garnish with coriander.
5. Serve with steamed Jasmine rice or with a salad mix.
6. Your Spicy Prawn Salad dish is ready!


asianinspirations.com.au
www.facebook.com/AsianInspirations
Spicy Prawn Salad

Spicy Prawn Salad

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...Loading...

A Spicy Prawn Salad infused with the flavours of Thailand - chilli paste, lemon grass, coriander, mint and lime juice! Try this Thai recipe.

Cooking Time: 15mins - 30mins
Serves: 2
Total time: 30mins - 60mins
Course: EntréeMain
Cook Method: Grill/BBQ
Cuisine: Thai
Ingredients

7 - 8 Green prawns, shelled & deveined
1 tbsp. Lemon (or lime) juice
1 tbsp. Squid Fish sauce
1 tsp. Sugar
1 tbsp. Chilli paste
1 tbsp. Onion, finely sliced
1/2 Small red onion, thinly sliced
1 tbsp. Fresh lemon grass or Valcom lemongrass
2 tbsp. Mint
Coriander, for dressing

Instructions

1. Grill the prawns for 3 minutes on both sides.
2. Combine chilli paste, juice, sugar and fish sauce
3. Add the prawns, onion, red onion, lemon grass and mint.
4. Mix well and garnish with coriander.
5. Serve with steamed Jasmine rice or with a salad mix.
6. Your Spicy Prawn Salad dish is ready!

Summary
Recipe Name
Spicy Prawn Salad
Published On
Cook Time
Total Time
Ingredients
7 - 8 Green prawns, shelled & deveined 1 tbsp. Lemon (or lime) juice 1 tbsp. Squid Fish sauce 1 tsp. Sugar 1 tbsp. Chilli paste 1 tbsp. Onion, finely sliced 1/2 Small red onion, thinly sliced 1 tbsp. Fresh lemon grass or Valcom lemongrass 2 tbsp. Mint Coriander, for dressing
Average Rating
0 based on 00 ratings

You May Also Like

Wok-fried Prawns with Lime and Coriander

Wok-fried Prawns with Lime and Coriander

Asian Soup Accompaniments

CNY 2016 WINNERS

Kate Brodhurst

Rosalin Kristiani

Glenda Mc Donnell

Michael J Sabo

Melinda Savage

Lisa-Jane Fudge

Lillie Giang

Justine Withers

Julia Brodska

Josephine Chan

Sally-Ann Haw

Store Locator

Find your nearest Asian Store

Search


Chinese New Year 2017 Contest

CNY 2017
Win a 5 day trip to Thailand.

Our Newsletter

Sign up for an authentic Asian experience. From exotic cuisines to fascinating destinations to cooking competitions and monthly giveaways - Discover the Authentic

Cook Snap Win