COOK SNAP WIN 2018
EXPERIENCES - squid
Salt and Pepper Squid
Use a sharp knife to cut through one side of each squid hood length ways. Open out flat with inside surface facing up and score surface diagonally. C
Steamed Seafood Curry Cake
Mix coconut cream with flour and bring to the boil on low heat. Stir until thick, then set aside for topping.
In a food processor, thoroughly combin
Vietnamese Squid Salad
Pound chillies and garlic with the fish sauce, vinegar, lime juice and sugar. Mix well until sugar is dissolved.
Add tomatoes and onion and set asi
Squid with Kemangi Leaves (Lemon Basil)
In a wok, fry the garlic and onion under high heat for 2 mins until browned; stir in red and green chilli.
Add calamari rings, and fry for a further 2 mi
Bakmi Goreng (Stir-fry Seafood Noodle)
Heat 1 tbsp oil, pour in eggs to make an omelette. When cooked, slice and set aside.
Meanwhile, place noodles in a deep bowl and cover with boiling wa
Squid Flowers with Oyster Sauce and Black Beans
Cut the calamari tubes open and clean well. Score the inside using a sharp knife making a criss-cross pattern. Cut into small rectangles, and then
Stir-fried Squid, Snow Peas and Chinese Celery
Clean and cut open the squid, and score the inside in a criss-cross pattern (this prevents it from becoming tough during cooking). Cut into 5cm pie
Clean the squid, score the inside in a criss-cross pattern and cut into bite size pieces. Boil in water with a little vinegar added (this enhances t
Stir-fried Squid with Black Bean Sauce
Cut open squid tubes and score in a crossed pattern, cut into bite-sized pieces.
Heat the oil in the wok and cook the garlic until it starts to sizzle
CNY 2016 WINNERS
Glenda Mc Donnell
Michael J Sabo
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COOK SNAP WIN 2018
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