EXPERIENCES - Clams

Japanese Sake Steamed Clams

Japanese Sake Steamed Clams

1. Over medium high heat, add the sake and ginger to a large pan and allow to boil.
2. Add the clams and dried chilli to the pan and turn the heat up to hig…
Thai Spicy Lemongrass Clams (Hoi Tom Takrai)

Thai Spicy Lemongrass Clams (Hoi Tom Takrai)

1. You can easily pound the birds eye chilli and kaffir lime leaves using a mortar and pestle.
2. Heat up a wok with some oil. When the oil begins to smo…
Chinese Steamed Ginger Clams

Chinese Steamed Ginger Clams

1. In a bowl, mix all the seasoning ingredients together and set aside. Make sure all the ingredients are well mixed.
2. Place the clams on a suitabl…

CNY 2016 WINNERS

Kate Brodhurst

Rosalin Kristiani

Glenda Mc Donnell

Michael J Sabo

Melinda Savage

Lisa-Jane Fudge

Lillie Giang

Justine Withers

Julia Brodska

Josephine Chan

Sally-Ann Haw

Store Locator

Find your nearest Asian Store

Search


Our Newsletter

Sign up for an authentic Asian experience. From exotic cuisines to fascinating destinations to cooking competitions and monthly giveaways - Discover the Authentic