Lo Hon Chai (Buddha’s Delight)

Lo Hon Chai (Buddha’s Delight)

  1. Soak shiitake mushrooms, black fungus, glass noodles, foo chook, lily bulbs for about 40 mins.
  2. Heat oil in the large wok, add red fermented beancu
Choy Geok (Mustard Leaves Leftover Soup)

Choy Geok (Mustard Leaves Leftover Soup)

  1. Squeeze the tamarind repeatedly in the water. Strain water through your fingers into a blender to remove the pulp. Place the tamarind water in a po
Chicken Balls with Egg Stew

Chicken Balls with Egg Stew

  1. Place mixture ingredients in a large bowl and mix ingredients in a circular motion until well-combined.
  2. Place 2 tbsp of plain flour in a bag and add
Express Vegetable Noodle Soup

Express Vegetable Noodle Soup

  1. Cut the broccoli into florets and the Chinese cabbage leaves into small even pieces.
  2. Bring water to a boil. Add in the sesame-flavoured sachet con


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