If you’re looking for speedy meals for the family this week, then look no further than these six easy one-pan dishes for Asian dinners in minutes. You’ll save time at the stove and at the kitchen sink.
A Malaysian hawker favourite, char kway teow gets its signature smoky flavour from the heat of the wok. Whip up this satisfying noodle recipe using one wok in just 15-30 minutes.
When the working week rolls around, it can be all too tempting to order takeaway. But instead of dialling your local Thai restaurant, create this green curry beef at home. Using one saucepan, you’ll have dinner on the table in under 30 minutes.
Pull out your trusty frying pan for this tasty sambal chicken. Packed with lean chicken breast and crunchy vegetables, it delivers a balanced meal in 20 minutes.
Whip up a simply marinade using sweet chilli and oyster sauce, then cook these coriander and lime prawns in a wok for 6-8 minutes. This versatile Thai stir-fry also works a treat with chicken breast or squid.
As the temperature drops, there’s nothing more soothing than a bowl of chicken soup. Turn up the heat with this gently spiced Thai chicken and coconut soup, made using one saucepan in around 15 minutes.
Stir-fries are our go-to recipes for easy family dinners, and all ages will love this Cantonese pork and mushroom stir-fry with egg noodles. All that’s required is one wok and less than 30 minutes of your time.
For more family meals, try our kid-friendly Asian recipes for easy midweek dinners.
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