Kitchen Tips

Off The Hook: Asias Best Fish Recipes

Take a trip around Asia at your dining table with seven of Asia’s best fish recipes, including Chinese steamed fish, Japanese fish recipes and flavour-packed fish dishes from Thailand and Malaysia.

Steamed cod with goji berries

For a show-stopping centre piece at your next dinner party, unveil this steamed coral cod with goji berries, wrapped in a lotus leaf. The leaf imparts flavour and locks in all the nutrients.

Steamed Coral Cod with Goji on Lotus Leaf

Malaysian Indian fish curry

There’s nothing like making your own curry paste. Let the aromas waft through your house when you whip up this Malaysian Indian fish curry.

Malaysian Indian Fish Curry

Salmon teriyaki with udon noodles

Packed with nutrients and omega 3s, this salmon teriyaki with udon noodles makes a speedy midweek dinner that’s tastes great and is great for you.

Salmon Teriyaki with Udon Noodle Salad recipe

Grilled fish with candle nut sauce

For a restaurant-style main that’s ready in 30 minutes, try this Indonesian grilled fish with candle nut sauce.

Grilled Fish with Candle Nut Sauce

Salmon in red curry sauce

Tastier than takeaway, and ready in 15 minutes, this salmon in red curry sauce will become a go-to recipe for midweek dinners.

Salmon in Red Curry Recipe - Choo Chee Pla Salmon

Seared tuna on soba noodles

With blush-pink tuna, crunchy green vegetables and a simple soy dressing, this Japanese recipe for seared tuna on soba noodles is low in fat but high in flavour.

Seared Tuna on Soba Noodles Recipe

Thai fish cakes

A family favourite, Thai fish cakes are typically served as a starter or snack, but you can turn them into the main event by adding salads and steamed rice.

Thai Fish Cake Recipe

For more easy midweek dinner ideas, try five fast and fabulous stir-fries or eight of Asia’s best beef recipes.

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