We’ve trawled the authentic home kitchens of Asia to come up with a week’s worth of fuss-free recipes – these family-friendly soups, satays, curries and salads are all on the table in under 30 minutes!
The whole family will love these Japanese salmon burgers – simply hold the wasabi for young children or those who don’t like the heat. This tasty twist on a classic burger is ready in no time. Make a double batch of patties and you’ll have school lunches sorted too!
Use store-bought Yeo’s Laksa Paste, plus fresh prawns and squid rings for a delicious Malaysian-style seafood laksa that is ready in less than half and hour. If you’d like to spice up the flavours, add a teaspoon of sambal oelek and a squeeze of lime juice.
Forget about ordering takeaway tonight – these tempting satay chicken skewers will be on the table in less time than it takes for the delivery driver to arrive. Serve with steamed jasmine rice and Asian greens for a complete meal.
A modern take on a Chinese classic, this no-fuss black pepper beef recipe is packed with feel-good vegetables – as a bonus, the whole dish can be prepared in the microwave, so you save on time and washing up!
When it comes to quick-smart cooking, chargrilled fish is one of the fastest! Whip up your own teriyaki dressing (which is also great with steak), then fire up the barbecue for a healthy Japanese swordfish dish that’s ready in next to no time.
Curry in a hurry? It can be done! This luscious Thai green curry combines authentic Valcom Green Paste with tender beef and crunchy vegetables, for a 20-minute dinner that is sure to impress.
Quick by name, quick by nature, this simple Thai coconut soup is brimming with flavour, thanks to aromatic lemongrass, red curry paste and ginger. Throw in some chopped chicken thigh and your favourite noodles for a satisfying supper.
Find your nearest Asian Store