26th October, 9th November and 23rd November 2014
A great way to learn about Vietnamese food, the exotic ingredients they use and their culture – ‘A day trip to Asia‘ is something you shouldn’t miss out on. Begin your adventure with steaming hot Vietnamese tea alongside some delicious snacks. This gives you an insight into the many herbs used in this extravagant cuisine, highlighting the sauces and spices that define Vietnamese cuisine. Through local guides, you will be introduced to an amazing array of shops, emporiums, native fruits, local sweets, butchers and BBQ roasting houses. All this before you indulge in a late lunch at the Vietnamese restaurant. Need we say more? Click here to find out more and register.
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