RECIPES - Vietnamese

Vietnamese cuisine combines the freshest vegetables, meat and seafood to produce some of the most delectable dishes. A strong Indochinese influence with a touch of French flair, Vietnam has, over the years, perfected the art of noodles, salads and soups along wuth grilled meat, sandwiches and rice dishes. Vietnamese food is all about being traditional and staying true to authentic tastes and flavours including the quintessential fish sauce. To master Vietnamese food is to understand how to respect the ingredients and cook them properly. To help you become a master of Vietnamese food, we have collected the best recipes, which show you how to make the perfect pho, braised pork and easy-to-make rice paper rolls right in your own home.
Pan-fried pork patty in Vietnamese rice paper roll

Pan-fried pork patty in Vietnamese rice paper roll

This delicious recipe of Pan-fried Pork Patty in Vietnamese Rice Paper Rolls is a summer treat that's perfect for your family and kids! Try this Vietnamese recipe!

Vietnamese Rice Vermicelli Salad

Vietnamese Rice Vermicelli Salad

A recipe for a fresh, healthy Vietnamese salad filled with vegetables, rice vermicelli and prawns. This authentic Vietnamese recipe makes a perfect light lunch in the hot weather! Try this vietnamese vermicelli salad recipe.

Ma Ling Luncheon Meat Roll

Ma Ling Luncheon Meat Roll

This popular healthy salad roll in Vietnam, also known as Banh Mi is made of Ma Ling Luncheon meat. Enjoy the mixture of pickles, lettuce and luncheon meat!

Vietnamese Squid Salad

Vietnamese Squid Salad

This particularly light and refreshing salad is easily made with this recipe for a traditional Vietnamese dressing. If preferred, squid can be barbecued or grilled rather than boiled, and serves warm on the salad.

Rice vermicelli salad

Rice vermicelli salad

Deliciously flavoured with a crunchy texture - serve this rice vermicelli salad as a main course or as a salad at a barbeque! Try this Vietnamese recipe.

Vietnamese summer rolls

Vietnamese summer rolls

Refreshing Vietnamese summer rolls, easy to put together and delicious for a summer afternoon!

Fresh Vietnamese spring rolls

Fresh Vietnamese spring rolls

These are authentic Vietnamese rolls. They do not require cooking and are healthier than other Asian spring rolls. Serve as a light meal or an entrée before a poultry or seafood dish.

Noodle and prawn dumpling soup

Noodle and prawn dumpling soup

Prawn dumplings floating in a warm noodle soup. Try this Chinese recipe.

BBQ sweet chilli seafood on lemon grass sticks

BBQ sweet chilli seafood on lemon grass sticks

BBQ sweet chilli seafood on lemon grass sticks (Indonesian Recipe) Prawn and scallops threaded through skewers and flavoured with lemongrass and a Thai sweet chilli sauce.

BBQ prawns on lemon grass sticks

BBQ prawns on lemon grass sticks

The lemon grass gives the prawns a subtle citrus flavour. Try this thai dish.

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