Competition Entry

Bachelors Cantonese Beef Stirfry

By Richard O'Sullivan
Bachelors Cantonese Beef Stirfry
0 vote

Perfect quick healthy feed after gym or work

Cuisine :

Chinese

Ingredients :

Lee Kum Kees Cantonese Stir Fry sauce.
1kg Grass fed beef strips
1 green capsicum diced
1 red capsicum diced
1 cup green beans
1 tsp garlic paste
3 tsp sriracha for heat

Cooking Steps :

Brown the beef in 2 batches, then remove and add vegetables and garlic until soft, add beef, stir fry sauce and sriracha and stir til finished. Easy and delicious!

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